Thursday, May 16, 2013
Vegg Egg TESTS - Vegan Zuchini Bites & French Toast
I added a little bit of Wildtree's Hearty Oatmeal Mix-In to the 'batter' and it turned out pretty good! I had the perfect bread, too, that was made by a small local grocery store!
Here are two of the pieces that I made! I also did another one that I tried with Wholesome Sweeteners Agave Syrups! I used the Cinnamon Flavor and it was AMAZING!
I will absolutely be doing this again!
The most interesting part of this - for me - was that when 'activated' by the liquid this mixture ACTUALLY smelled like EGGS! Almost like Hard Boiled Eggs, for example.
My attempts with this product didn't stop there! I ended up trying Zucchini Bites with it as well! I used 1 Zucchini and used my Spiralizer and then cut the strands. I used a little bit of The Vegg and also added 1 onion, chopped in larger pieces, and bread crumbs.
I baked them in the oven and to some of them I added a little bit of Daiya Shreds to them. I noticed they were NOT doing to be done in the time I had hoped so I took them out - rolled them in tighter 'balls' and added more bread crumbs and put them back in the oven. This worked really well! I think my problem was is that I didn't get enough of the liquid out of the Zuke's before putting them in the oven. Regardless - they turned out super tasty! My secret ingredient? Wildtree's Tzatiki Seasoning! It was great with these Bites!
I have so much more to share with you but I will save those items for tomorrow!