Tuesday, January 15, 2013

Black Bean Hummus

It's been a while since my last hummus post and I could seriously eat a form of Hummus EVERY DAY!
Today...Black Bean Hummus!
2 C or 1 Can of Black Beans
1 T Grapeseed Oil (I'm going to make another batch with Jalapeno Grapeseed SOON!)
2 T Tahini
3 Cloves Garlic
1/2 T Cumin
2 T Lime Juice (or lemon if you prefer)
Pinch of Paprika, Sea Salt, Cayenne Pepper

I also saw someone use Banana Pepper Rings to top it off!  I LOVE this idea and might try that soon, too!

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  1. We love hummus, was planning on making those or bean burgers yesterday but instead made another stir fry since that is what my daughter wanted.