Thursday, September 20, 2012
EZ Un-Cheese Sauce #2
As I mentioned before - I do prefer the taste of this one - over the one I posted the other day - but this one makes far less than the other...I suppose I could always multiply the recipe, tho!
This one was inspired by a recipe I found on VegWeb but I tweaked it.
Here is what it contains...
3/4 C Almond Milk
2 T Nutritional Yeast
Pinch of Wildtree's Garlic Galore (it has both Garlic and Onion in it)
2 T Bob's Red Mill's All-Purpose Flour
1-2 teaspoons of Ketchup (to give it that Salsa-Type Flavor)