Showing posts with label Garden Of Life Reviews. Show all posts
Showing posts with label Garden Of Life Reviews. Show all posts

Friday, June 5, 2015

Happy Mail ~ 7 Non-GMO Products To Try!

HEY there!  Today I share with  you 7 Non-GMO Products from Garden of Life!  Special Shout Outs to Rhonda and Ursula!

3 of the Vitamin Code Products are featured in the beginning of this video and 4 of the Raw Organics Products are towards the end.




In case you were wondering about the fruit in the one flax seed product here it is...

This premium RAW Certified Organic Golden Flax Seed is grown for us in North Dakota on pristine and virgin soils. The family farmers have been growing flax for generations. The flax goes through a unique five step cleaning process that gently filters all impurities, leaving behind only the PUREST, FRESHEST, Certified organic Golden Flax Seeds. The nutrition flax is sweetened with RAW Certified Organic fruits: blackberries, cranberries, raspberries, and strawberries, plus delicious apples and tropical favorite’s bananas, and mangos - all NON-GMO, pesticide free, and with no added sugar or preservatives.

Tuesday, February 10, 2015

Smooth Chocolate Organic Plant Protein - First Impression

This is a blog post about Garden of Life's new Organic Plant Protein - specifically - their Smooth Chocolate Flavor.  This is also a FIRST IMPRESSION post - therefore - I tried this as a single serving - straight up with Almond Milk - nothing more and nothing less.  My first encounter was last week when I mixed the dry powder in with the Almond Milk and used a Blender Bottle to shake it well.

I will completely agree that this new Organic Plant Protein (OPP) is VERY smooth.  It's NOT grainy like some other powders.  The Smooth Chocolate Flavor was tasty but I will say the aroma is what got me hooked up front!

Overall I really did enjoy sipping on this smooth chocolate flavor!  There was an undertone of 'green-ness' to it...similar to that of a pea or spinach.  I can't wait to start playing with this brand new line from Garden of Life!

Grain Free
We source clean, pure ingredients from organic family farms to bring you the best nutritional products in the world.
  • 15g of complete protein
  • Smooth, with no gritty texture
  • Tasty and flavorful
  • Includes essential fatty acids, probiotics and enzymes
  • Gluten Free, with no allergenic ingredients like soy, wheat and dairy.
Super SMOOTH and delicious, our family friendly Grain Free Organic Plant Protein is packed with energy-giving protein and wholesome fiber.
Directions
Mix 1 level scoop in 8 ounces of water (scoop included). Delicious with unsweetened almond or rice milk.
Warning
Store in a cool, dry place. Do not use if seal is damaged or missing.
Does Not Contain:

Contains No dairy, soy, tree nuts, added sugars, filler ingredients, artificial flavorings, colors, sweeteners or preservatives. Grain Free

Thursday, September 4, 2014

Tropical Dream Smoothie

I have a lot to post again today but I figured I would post a few things separately.  First up...this smoothie.  I'm calling it Tropical Dream.  

1 C Coconut Water
1 C Frozen Mango Cubes
1 Scoop of Garden of Life Vanilla Protein

WHY am I including this product in my food intake for today?  Mostly because I was looking for a creamy vanilla and I knew this would do the trick AND because of the Probiotic Potential.  I am going to try and 'up' my probiotics a bit every now and again.  This seemed like an easy way to throw it in a drink.  Other 'perks' of this product are...

  • Provides RAW organic sprouted protein and live probiotics and enzymes
  • Excellent source of protein – 17 grams and 33% Daily Value
  • Contains Vitamin Code RAW Food-Created Nutrients™ with their unique Code Factors™ intact, enabling natural recognition by your body
  • Increases the protein content of meals – just add to food or beverages
  • Suitable for vegetarian and vegan diets
  • Good for those on low carbohydrate diets
  • Alternative to soy and animal protein powders
  • Good for those with gastrointestinal sensitivities to milk, whey and other protein sources
  • Easily digested – supports digestive health and function with live probiotics and protein-digesting enzymes†
  • Mixes well – great in shakes, smoothies and other beverages

Tuesday, December 31, 2013

Celebrate With A Shake

I didn't plan this post but I figured...WHY NOT...it's time to celebrate!  I'm ringing in the New Year with a SHAKE...both in movement and in this smoothie.  I've been trying to use my Maca and Cacao more lately and thought tonight was the perfect time to try another one.  Here's what's in this...

2 C Almond Milk
1 Banana
1T Maca Powder
1 tea Cacao Powder
2 T Agave
1 tea GoL Perfect Food Yerba Mate Energizer

Another goal of mine here was to use more than a half of a banana.  I'm really trying to incorporate more of them in my diet and I have been working really hard to get past that HALF banana mark in my smoothies!  Guess what!?  Tonight I did it!  Woot!  I used almost an entire banana!

Also pictured is a Glass Straw from EcoJarz - my first time using the glass one and I'm LOVING it so far - AND - the glass jar - I'm reusing it from an Argo Iced Tea that I got a while back!  I now have TWO of these and love the height and heavy-dutiness to it...I'm so glad I used them and they cleaned up nice! 

Looking forward to a great 2014!  Happy and Safe New Year to you all!  Thanks for reading!

Cinnamon Cacao Almond Milk

On our way back from Trader Joe's in the Buffalo area on Saturday - we decided to swing my our closest Wegman's Store because I had a gift card that I received for Christmas.  I wanted to buy a few things that I normally wouldn't buy or things that I found at a good price.  It was pretty picked over because of the holidays.  I had a few coupons I had for FREE items, too, but was unable to locate anything on the shelves for those companies.  I will try again later.  One of the things I did purchase with my gift card was a fairly large amount of Organic Cacao Powder for just $7.99.    Last night I put a little bit of that powder to work!  I made this Cinnamon Cacao Almond Milk - a vegan version of Holiday Chocolate Milk - I guess!  It turned out way better than I anticipated!  I was very pleased with this attempt!  I will be making this again for sure!  It's tasty HOT or COLD.  Here's the recipe for this drink:

2 C Almond Milk
1 T Cacao Powder
2 T Cinnamon Flavored Agave Syrup (from Wholesome Sweeteners)
1 tea Yerba Mate Energizer Perfect Food (from Garden of Life)
Sprinkle Organic Cinnamon Powder on top

I used two of my favorite products in this!  - from Garden of Life - as well as Wholesome Sweeteners!  I've blogged about GoL MANY times before and I am sure I will often in the future, too!  This specific product from them is full of energy and goodness!

Perfect Food RAW Energizer is power-packed with naturally occurring chlorophyll, beta carotene, B vitamins, minerals, protein and amino acids from RAW organic USA grown grass juices, dark green juices like spinach, parsley and kale, protein-rich sprouts  and juiced-up super antioxidant fruits like RAW organic blueberries, strawberries, raspberries, and Indian Amla Berries.

For the Cinnamon Flavored Agave -  well, it's VERY special, too!  They have 4 flavors and I'm liking each one of them!  As for this Cinnamon flavor, specifically...
 
Ingredients
Organic Raw Blue Agave, Organic Cinnamon Flavor

Directions
Cooking tips: When replacing sugar with Blue Agave in a recipe, use a 75% measure of Agave nectar for every full measure of sugar. Adjust for taste. Reduce other liquids in a recipe by about 1/3. Bake foods “lower and slower”—reduce the oven’s temperature

Product Description

Cinnamon’s spicy warmth, with a sweet, mild fragrance blended perfectly with Organic Raw Blue Agave. Excellent in coffee, waffles, toast and gingerbread.

Monday, December 30, 2013

Funky Drink & Today's Bento

Good Morning!  How was your weekend!?  Mine was great!  I will have several posts today and this week - clumping together MANY things that have been going on in my world in the last week or two!  I thought I would kick thinks off with my morning beverage!

I'll just call it a FUNKY DRINK for right now but it's literally thrown together!

I used Garden Of Life's Perfect Food Yerba Mate - about a scoop - maybe a bit less and about 16 or 17 ounces of this Pomegranate flavored water I found a while back with Aloe "chunks" in it.  I know it sounds weird but the flavor is quite good!  I ALMOST reminds me of Strawberry Milk (way back in the day).  This FUNKY DRINK is tasty - slightly sweet and fruity, benefits of aloe, and Yerba Mate for energy, paired with a GREAT product from my friends at Garden Of Life!  What a great way to start the day!

Remember the insulated bag I bought for my Bento Box stuff!?  Well, I think I forgot to mention that it has 2 stretchy pouches on each side.  If you look to the right you will see a pink breast cancer awareness reusable bottle in one of the pockets.  That's what I put this FUNKY DRINK in today and brought it with me to work.

What inside the bag?  Well, let me tell you!

It's my Bento for today!
From top left - Homemade Corn Chips, then a little bit of Vegan Miso Mayo which I will be posting about in the future - it's an awesome condiment - then a few Falafels, and on the bottom Cheesy Kale Chips!

BOO YAH!  I'll be back later today with another post or two!


Participating Post: Meatless Monday Bento, 

Sunday, December 29, 2013

Green "Veggs" for Christmas Morning

It's a tradition at my parents house to do a Christmas Brunch. 

While my other family members share a 20-some egg omelet - I opt for other vegan foods. 

This year - one of the things I did was this Vegan Scramble.  Following the festive tone with the "green" of the holidays I used not only Spinach but some of Garden of Life's Perfect Food in this in addition to The Vegg.  It turned out pretty good! 

Next time I think I will add some Salsa to it, tho!  I really like a kick in my Tofu Scrambles. 

So...without further a-do...here is what's in this Scramble...

1/2 block of Extra Firm Tofu
1/4 Green Pepper
1/4 Onion
1 C Spinach
Equiv of 2 to 3 eggs using The Vegg 
1 tea or less of Wildtree's Garlic Dipping Oil (Grapeseed Oil Based)
1 tea GoL's Perfect Food® RAW Wheat Grass

This turned out pretty good.  It took a bit longer than I anticipated to "cook" the Vegg in with the Tofu to my liking but it was worth the wait!  I don't like "eggs" that are runny I prefer them "done" with a bit of " light brown to them - I guess you could say!  With a little patience - they turned out good - and I hope to do another scramble using The Vegg again in the future! 


Saturday, December 28, 2013

Apple Cinnamon Raisin Flax Cookies

What is this large "blop" you might ask!?  Well, it's the 'batter' for the Apple Cinnamon Raisin Flax Cookies I tried making a few days ago!

After mixing all of the following ingredients together in my Ninja I used a teaspoon to scoop them into small "cookies" and placed them on the sheets of my dehydrator.  I put them in at about 115 to 120 for about 10 hours.  I left them a little soft so you could probably put them in there for longer depending on what kind of texture you are looking for.

Here's the recipe I used...
2 C Flax Seeds - Ground
1 C Flax Seeds - Whole
2 C Water
1 Cup of Raisins (soaked in the 2 C Water mentioned above)
1 C Apple Sauce
1 T (or more) Cinnamon
1/2 Scoop Apple Flavored Perfect Food from Garden of Life





They are sweet, you can taste a good amount of apple, cinnamon, and crunch from the seeds, you can even see smaller lumps of raisins still in tact.  Overall, I like these, but there are so many other ideas I have swimming thru my head for more dehydrated cookies I am sure I will post about in the future, too!

Friday, December 27, 2013

Pumpkin Persimmon Chocolate Peanut Butter Smoothie

Here's a little concoction I made before Christmas and it was so fulfilling and flavorful and packed with TONS of vitamins, nutrients, and GOOD stuff!
Pumpkin Persimmon Chocolate Peanut Butter Smoothie
1 C Coconut Milk
1/2 C Pumpkin Puree
1 Persimmon
2 T Chocolate Peanut Butter
3 Drops of NuNaturals Cocoa Bean Stevia
3 Drops of NuNationals Vanilla Stevia
1/2 Scoop of Garden of Life Yerba Mate Perfect Food Engerizer

I put all of this into my Ninja and blended well.  This is VERY thick.  I could have done with less Coconut Milk and probably made it into a pudding.  I couldn't finish the whole thing.  I drank this over two days!  It was very tasty, tho!  As you can see I put it in my new EcoJarz Lid (Wide Mouth, pictured) and my stainless steel straw!

Tuesday, December 24, 2013

Citrus Dijon Dressing

This past weekend I made some dressing using the following and it came out VERY tasty...with a Dijon KICK...

2 Oranges
2 Dates
3 Drops of Lemon NuNaturals Stevia
1/4 C Dijon Mustard
1/2 C Almond Milk
1/2 Scoop of GoL's Perfect Food® RAW Alkalizer & Detoxifier

Just thought I would share a quick recipe and idea with you before taking a day or two for Christmas.  Happy Holidays to everyone!  I appreciate you stopping by my site!  

Question of the day...what's the last flavor of Salad Dressing you consumed?

Saturday, December 21, 2013

EcoJarz Wide Mouth Drink Top & Stainless Steel Straws, Strawberry Lemonade Smoothie, Mason Jar Madness!

I mentioned earlier this week I received a package in the mail of EcoJarz and I have to say I already LOVE them!  The items I want to blog about today - specifically - is their Wide Mouth Drink Top as well as their Stainless Steel Straws!  I'm sure you will be seeing a LOT of photos in the future of me using the EcoJarz Products and will surely try and mention each time I post! 

In this first post you will see I did some water with Lemon Peels in it.  This works 'swimmingly' because the peels can be right in there and won't fall out or splash you in the face!

Now...if you have visiting my blog before you know I use Mason Jars for SO MANY things!  I'm so grateful to add this to my list of things to use Mason Jars with!  They are so trendy, stylish, and FUN!  And more importantly "GREEN"...they are VERY good for the Earth!

According to EcoJarz:

  • Perfect for all your Pint-and-a-half sized sipping
  • Sleek stainless-steel style for your wide-mouth to-go cup sets
  • The first stainless steel wide-mouth drinktop 3-pack on the market 
Our wide-mouth stainless steel lids are entirely non-reactive and can be used with hot or cold beverages without any worry of chemical leach.  They are completely BPA and phthalate free.  We recommend washing your new Ecojarz lids thoroughly with soap and water before use.  Dry your stainless steel lids and jar bands well after washing and store in a dry place.
You can choose to ship your lids in their lovely retail packages (pictured on the left) or save paper and select “Ship WITHOUT Retail Package” from the drop down menu at the right.
A “Jar Band” is the metal ring which threads onto a glass jar and is necessary to attach an Ecojarz top.  It works just like a canning jar lid.  If you already have wide mouth jar bands you are good to go, but if not you can add them to your order for just $2.50 using the second drop down menu on the left.  Add 3 stainless steel straws for only $8.50, or 3 sets of straws and bands for $11.

Now when it comes to the Stainless Steel Straws...I must say I think they are great, too!  I've only ever had 1 heavy-duty re-useable straw and it was still plastic and I'm sure contains dyes and chemicals...but NOT this one!  This is HARDCORE AWESOME!  They are quite TALL, too, but I'm cool with that!  They even have Straw Cleaners...something I have been lacking...and I'm so HAPPY that I can now clean my straws!  Woot!  A little bit more from EcoJarz about their Stainless Steel Straws...
  • Strong, durable, reusable drinking straws
  • Elegant shape with small permanent bend 
  • Easy to clean
  • Work with all Ecojarz lids
Disposable straws are so out-of-style; all the classiest hippies sip through stainless steel!  For a glamorous green juice on the go, show how much you love the earth and add some bling-bling, stainless steel sustainability to your drink.
Featuring a sleek and slender design, our drinking straws have a slight bend that resemble the familiar flexible disposable straws (though ours are not flexible).  Best for sipping liquids like fresh-squeezed juice or tea, this drinking straw fits both our silicone and stainless steel Ecojarz lids.  If you need a great straw that can handle thicker drinks like smoothies check out our Smoothie Straws.
We recommend to wash your new stainless steel drinking straw thoroughly with soap and water before use.  Cleaning your drinking straws is easy with our excellent stainless steel straw cleaners!

I'm VERY happy with BOTH of these products!  I love the way they look, too!  Here's another look at the lid when I put it on the wide mouth Mason Jar.  As you can see there are 2 holes.  One for the Straw and the other for something I will be posting about down the road!  Oh the suspense! LOL

The special tops sit right on top of the rim of the Mason Jar and then on top of that you put the ring on and secure!  It's clever!

So far I've tried flavored water, juices, smoothies, and Flavored Soy Milk in it.

Here's a photo of the very first smoothie I did in it, too!

Recipe for this smoothie...

1 C Frozen Strawberries
1 C Coconut Milk
1/2 Scoop of GoL Apple Flavored perfect Food
1 Meyer Lemon
1 tea Hemp Hearts/Hemp Seeds

It was simple and flavorful!
Here's another look at the Smoothie itself!  I took the peel off the Meyer Lemon and threw the whole thing in there.

Usually Meyer Lemons don't have very many seeds present - but this one apparently DID.  That's ok...it was still yummy!  I just had to blend it for longer.

Another optional addition for this would be Banana - I still have a few other frozen - I just didn't feel like the sweet at the moment...I was looking for a Strawberry Lemonade type flavor this time around.

I hope you enjoyed reading about these EcoJarz Products!  I know I'm having a BALL with them!  I am sure to be posting LOTS more in the very near future about their products, too, so stay tuned!

Thursday, December 19, 2013

Today's Bento Box & More Kale Chips

I have a fairly simple lunch today in my Bento Box.  I have Whole Wheat Sandwich Rounds in the bog container with Spicy Cashews surrounding it - I must make more - they didn't last long!  Then in the center I finished up some shredded lettuce the reddish/orange sauce is the leftover sauce I used on my newest Kale Chips...I had just enough to use as a spread for this Bento Box Sandwich.  Then you will see a little section of dried Salt & Vinegar Zuke Chips!

Here's a photo of it all assembled, too!  I'm LOVING my boxes and my insulated bag!  They are easy to clean!  I MAY be getting something in the mail that I might be able to incorporate with my Bento Box Adventures - if I do - I will keep you updated on that if it happens!

My Mini Goals have been going fairly well!  I still have to JUICE and get to making Christmas Eve and Christmas Day Foods but other than that all of the other Mini Goals are going well so far!

You probably can tell I LOVE Kale Chips...most people do...that have tried them...but I REALLY LOVE them...especially now that I have my upgraded dehydrator!  Woot! 

Check out these BABIES! 

They are Cheesy but also a little sweet! 

Here's what I did for the sauce for these:
 
About 6 C Kale, Chopped
1 C Cashews, Soaked
1 HUGE Red Bell Pepper
4 T Lemon Juice
1 T Agave Nectar
1 tea Onion Powder
1/2 tea Turmeric
Sprinkle Pink Himalayan Sea Salt
1 teaspoon GoL Perfect Food Regular Flavor

I have a few other things to post but I will wait until tomorrow and the weekend!  What do you think I should try for a Kale Chip Flavor NEXT!?

Wednesday, December 18, 2013

EcoJarz, The Vegg, Today's Bento Box, 2 Vegan Recipes

There's so much happening in my world and I'm so excited to blog about it!  I received a few items in the mail that I will be playing with, testing out, and blogging about soon...but...here is a sneak peak of one of them!  EcoJarz!  Woot!  Can't wait!  There are all sorts of goodies in this box that I received today and they go hand-in-hand with many of my Mason Jars!  Another one I received Monday was a package from The Vegg.  I've used Vegg in the past and blogged about it a few times but I now that I have more in my pantry I will surely keep you up to date with my adventures!  Including one TODAY listed later in this post! 

Better Yet...I also received their Vegg Cook Book!  I'm so excited!  (Later today I will be editing this post to include the Recipe)

I made Quinoa Bites or little Vegan Quinoa Quiches, almost!
Another photo I thought I would share with you is my Dinner Plate from last night!  I had a "DUH" Moment thinking I had a head of lettuce in the frig.  Hubby grabbed a head of Cabbage instead so once I realized that I switched my plan of attack!  I skipped the planned Salad and came up with this instead!  I did have a HUGE bag of washed Kale on hand and steamed a few cups.  I didn't let the Lemon Tahini Dressing go to waste that I had already prepared!  I drizzled it over top and it was just as good warm!  You'll also see some mixed veggies including cauliflower, broccoli, carrots, etc...topped with Nutritional Yeast Flakes.  And some baked fries!

Here's a photo of the dressing/sauce I made after blending it in my Ninja!  It's a Sweeter Lemon Tahini Dressing and/or Sauce.  Here's what's in it:

1/4 C Tahini
1/4 C Water
1 tea Basil Pesto Grapeseed Oil
2 tea Apple Cider Vinegar
Sprinkle of Pink Himalayan Sea Salt
2 T Parsley
3 Drops of NuNaturals Lemon Stevia
1 tea GoL Wheat Grass Perfect Food

Next...I want to THANK the Bento Box Blogging Community for such a WARM WELCOME yesterday!  It was AMAZING!  I responded to all of the comments you left for me and appreciate the encouragement!

Here's my Bento Box for today!  This was using the Salad Kit I got but I didn't use it for salad!  I do, however, have a Garlic Sauce in the green container for the Quinoa bites.  I have the rest of my homemade Cheesy Protein Crackers and some Dark Chocolate Nuggets that has Ginger in it!

This is the bottom layer!  I put some Kale on the bottom and added a handful or two of Walnuts throughout as well as the Quinoa Bites.  It was very filling!  I was unable to eat all of the Walnuts and was satisfied for the rest of the day!

I used the Vegg in the Quinoa Bites and I really enjoyed them!  They were tasty!  I also added some hot sauce to the mix but they only had a small kick to them...if you are craving even HOTTER flavor...just add more to the mix before baking!  I put the mix into a muffin pan. 

Here's what the Quinoa Bites are made out of:

1.5 C Cooked Quinoa
Vegg (Equiv. of 2 to 3 Yolks = followed directions on package)
1 T Minced Garlic
1 T Cilantro
1 T Hot Sauce (Next Time I will add more)
1 T Agave
1/2 C Vegan Bread Crumbs
2 X 2 Inch Sliver of Daiya Havarti Vegan Cheese, diced small

Vegan Sandwich Spread, Cheesy Tahini Kale Chips, Jalapeno Cajun Cashews, Sprouting Again, and Cleaning!

Yesterday was a CRAZY Blogging Day...I think I had 4 posts!  Today I will probably have more than one but this first one will cover multiple things!  First up is this Vegan Sandwich Spread I made over the weekend!  It has...
1 Can of Kidney Beans, Mashed
1/2 C Cilantro Jalapeno Hummus
1 tea Onion Powder
1 tea Garlic Powder
1 tea GoL Wheat Grass Perfect Food

I ended up putting this in my Ninja for a smoother consistency, tho, but you could mash it by hand if you want.  This was tasty!  I ended up putting it on Whole Grain Bread and put a few Sun Dried Tomatoes on top that had been in oil.  It was yummy!  You can also use this as a hearty dip, too!  But it's really great on sandwiches.

I ended up making a few different kinds of Kale and Spinach Chips last week as well but these were the best ones of the batch.  So I thought I would share the recipe with you!

4 C Kale
1 T Tahini
1 tea Balsamic
1 tea Garlic Powder
1/4 C Cashews
1 tea Crushed Red Peppers
1 tea GoL Wheat Grass Perfect Food

They turned out pretty good, too!  They didn't last long...so that's a good sign!  I FINALLY restocked my Nutritional Yeast at the end of last week, too, so I will be doing some more soon...I also found a great deal on a HUGE bag of Kale so I need to use that fairly quickly!

 As for these Cashews...YUMMMMM!  I will be making various flavors of these soon!  This was the first of many!  And it was a success!  Here's what I did by putting it in a zip lock bag and massaging everything together...

1 C Cashews
1 tea Cajun Spice
1 tea Red Jalapeno Powder
1 tea Wildtree Basil Pesto Grapeseed Oil
Sprinkle of Garlic Sea Salt
Sprinkle of Paprika

Another seasoned snack I would like to try is a Green Holiday Cracker Snacker...yet another mini goal of mine, I guess!  I'm having a lot of FUN making homemade snacks!  I must say!

And - speaking of mini goals - one that I blogged about was jumping back into sprouting again!  Well, I started in with that again Sunday Night!  First up is Marrowfat Peas and Broccoli Sprouts.

It was easy and FUN to start in with sprouting again once I cleaned up my Cabinets and Kitchen yet again!  Let's just say I was a little over ambitious Saturday thru Monday.  I took Monday off.  I need to use vacation before the end of the year so I have a couple of full and half days!
Here I am soaking the sprouting seeds the first night.  I'm using my old tops as well as the Sustainable Santa Cruz Kit I blogged about in the past, too!  I really LOVE that system!  It's wonderful!

I was going to show pictures of my cabinets and cupboards but I think I will save that for another post.  When I purchased nearly 200 Mason Jars I never thought I would use them all - but - you know what?  I think I have to purchase some more - because NOW I am using them for almost EVERYTHING!

Participating: What I Ate Wednesday, 

Tuesday, December 17, 2013

Cheesy Protein Crackers

Multiple Posts today!  Be sure to keep reading after this one!  In this post you will see I have continued breaking in my new Excalibur Dehydrator this past weekend.  I'm learning that most of the process is trial and error, really.  These eventually turned out great!  But it took a while!  I made the 'better' very thicken and ended up dehydrating them for about 22 hours or so to get the crispy texture I was craving!  The cheese flavor was right were I wanted it to be - of course without actually cheese!  Below is what I put in these little crackers along with a lot of love...

1/4 C Coconut Secret Coconut Flour
1 C Cashews
4 T Nutritional Yeast
1 tea Pink Himalayan Sea Salt
1 tea Lemon Juice
1/2 tea Onion Powder
1/2 tea Garlic Powder
pinch of Cayenne
1/2 tea Paprika
1/2 tea Turmeric
1/4 C Almond Milk
1 tea GoL Wheatgrass Perfect Food
1/4 tea Liquid Smoke
1 Small Tomato

Now I am trying to think of what Cracker Flavors to do next!  Let me know if you have ideas and/or requests!

Sweet & Spicy Cheesy Surprise


I have so much to share with you it's ridiculous!  So I will get right to it and be sure to visit often today for multiple posts.  Over the weekend I did this warming comfort food because it's been overly cold for a week now!  I think we have averaged between 14 and 17 degrees! Brrrrr!  Plus we had 3 days of snow!  Blah!

Anyhow...here's a little something I threw together...Sweet & Spicy Cheesy Surprise!  It turned out wonderful - if I do say so myself.

1 C of Pasta Noodles - I used a Spaghetti O type pasta
Prepared Leahy Foods Cheese Sauce (About 1 c)
2 heaping tablespoons of Nutritional Yeast
2 Heaping Tablespoons of Pinjur (you could use Roasted Red Pepper/Eggplant Mixture)
1 C Corn
1 teaspoon GoL's Perfect Food Alkalizer & Detoxifier

This made enough for 3 large portions of a meal.  It was sweet and spicy.  I really enjoyed it!  Like I said I have so much to share I will be posting several times daily this week to catch up!  Stay Tuned.

Friday, December 13, 2013

Green Mango & Coconut Milk Smoothie & Mini Goals

Happy Friday!  I have a quick smoothie recipe for you today!  It was my breakfast-on-the-go!  It only has 3 ingredients!

2 C Frozen Mangos
1.5 C Coconut Milk
1 Scoop Garden of Life's Yerba Mate Flavored Perfect Food® RAW Energizer

Even tho this is a quick recipe today with minimal ingredients it's very good!  It's light and creamy and fluffy! A few more healthy tidbits about this recipe and product include...

·       Guayaki® Yerba Mate, traditionally used for centuries to promote immediate energy and long term focus†
·       RAW Organic Peruvian Maca, harvested by hand, aged and sun dried to perfection, to support energy production as well as healthy, balanced hormones†
·       RAW Organic Pomegranate Juice and Cordyceps Mushrooms, long prized for providing the sustained energy you need to power through your busy day†
·       RAW Organic African Baobab, rich in minerals, especially magnesium, to promote the production of ATP—energy on the cellular level



If you are a regular to my site you might have read in the past that I randomly set mini goals for myself.  I would like to take this time to jot down a few more for the very near future.  I've already met my mini goals for getting back into smoothies as well as getting into dehydrating foods again as well as a few other things.  Here are a few things I have been slacking on lately that I want to jump back into!  I have done them in the past and enjoyed them - I just need to get back into them!

* Juicing
* Sprouting

Crafty Spices - Follow Who?
Social Weekend Hop
I NEED to get my Christmas Shopping DONE and I have to jump into preparing for Christmas Eve...we go to my husband's grandmothers where his extended family gets together.  We then hop over to my parents house where my sister, her husband, my mom and dad, Dale, and I gather as well as my husband's brother and girlfriend.  Then the next day for Christmas we kind of do the same thing in reverse...we go to my parents house and it's the same 8 of us THEN we go back to his grandmother's house for his family's Christmas...his mom and step father, his grandmother, his brother and his girlfriend, Dale, and I.  For Christmas Eve BOTH places have munchies...so...I have to jump on a few things to bring!  I will do at least 1 or 2 dips and maybe a bean salad, not completely sure, yet.  Dale thinks I should bring the Buffalo Cauliflower Wings I posted about earlier this week!  I still might.  Then for Christmas Morning - my father takes pride in his traditional MASSIVE Omelet.  Of course, this is the 2nd year I will not be consuming.  It's become a tradition that I make the cheesy grits as well...last year I did some for myself with vegan cheese.  It smelled kind of funky but they tasted really good.  So, YEAH...sorry for the ramble, but I'm in the planning stages and that will be a mini goal for the near future, too!  I have totally been in research mode, as well!  I've been learning about new products and processes as well as new-to-me world foods and new sites!  I hope to share those with you all, soon, too!  What have you been up to!?